Our savouries

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Available formulas:

FOIE GRAS (250g)
Ballotin of home-made foie gras, 250g.
Chef's advice: Serve 15 minutes before serving.
Keep in a cool place
34.00 €
FOIE GRAS (500g)
Ballotin of home-made foie gras, vacuum-packed, 500g.
Chef's advice: Serve 15 minutes before serving.
65.00 €
Half duck magret stuffed with foie gras
Half duck magret stuffed with foie gras
18.00 €
SMOKED SALMON (not sliced, 200g)
The salmon is smoked in our own smokehouse. Not sliced. 200g.
Store in a cool place.
15.00 €
SMOKED SALMON (sliced, 200g)
The salmon is smoked in our own smokehouse
*Sliced
Store in a cool place
17.00 €

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