Our homemade pastries are currently available on the restaurant's menu, FOR TAKE AWAY.
Available formulas:
Apple
Granny Smith apple gel, lime, and roasted apple biscuit
6.00 €
Grué tartlet
Cocoa nib mousse, cocoa nib praliné and chocolate crunch
6.00 €
Homemade chocolate hazelnut spread
Handcrafted by our pastry chefs, this smooth, flavourful spread combines chocolate and roasted hazelnuts, for a rich, gourmet taste to spread or enjoy with a spoon.
A creamy, irresistible delight: 250gr of pure indulgence!
Hazelnuts (41%), sugar, dark chocolate, milk chocolate, hazelnut oil
6.00 €
Homemade Salted Butter Caramel
Our homemade salted butter caramel, carefully crafted, combines the richness of salted butter with the sweetness of caramelized sugar, creating a delightful experience that is both sweet and slightly salty. A treat that suits every craving, whether spread, paired with your desserts, or enjoyed straight from the spoon.
250gr
Ingredients: sugar, butter, cream, fleur de sel
6.00 €
Mont Blanc
Chestnut, whisky and lime mousse, caramelized chestnut insert, and meringue biscuit
6.00 €
pastry flan
Vanilla custard with buckwheat praline
12.00 €
Terms
to store in a cool place